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Click on image to view an enlarged
picture of the dining area
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ESCOFFIER ROOM
The luxurious Pavilion-style dining room features classical Georgian accents
and will seats up
to 140. Portraits of Auguste Escoffier, the
original chef of the Ritz Hotel in Paris, and dual copper rotisseries grace
the formal setting.
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THE WINE CELLAR
An oval tunnel framed by gated wine bottle cells leads to a vaulted brick chamber, replete with antlered chandeliers and a barrel head Bacchanalian bas relief.
This unique setting seats parties of 20 to 32.
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THE VINTAGE ROOM
Twelve foot ceilings, burnished oak wainscoting and beveled mirrors create a beautifully indulgent aura.
An artful celebration of the grape adorns this room, which seats up to 70.
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THE GALLERY
The whimsical culinary art of Guy Buffet enlivens this intimate, graceful space
which can accommodate up to
60 guests. Comfortable, proportioned booths add variety to its seating options.
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THE
GARDEN
A sheltered
patio enveloped in the natural beauty of a seasonal floral display offers
an unparalleled experience in outdoor dining. Enjoy a casual lunch under
Southern California's sunny blue skies or a romantic dinner under a canopy
of stars. The Garden is available for groups of 40 to 80 (with expanded
seating for an additional 60 guests in the Gallery).
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THE PIANO ROOM
The Piano Room
beckons one with its rich dark mahogony, etched glass and ebony baby grand,
creating a musical ambience adorned with the Ritz famous classical nudes.
This dining room lends itself to a sophisticated club like atmosphere.
The Ritz Bar, adjacent to the Piano Room, has earned world-renowned landmark status
for the relationships, business and otherwise fostered there. Awarded "BEST Martini"
in Southern California.
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